In the present era of pursuing high-quality food materials, how to preserve the original flavor and nutritional components of salmon to the greatest extent during the freezing process has become an important topic in the cold chain industry. As an enterprise deeply engaged in the cold chain field for many years, SPEEDCRYO, with its advanced liquid nitrogen quick freezing technology, provides an outstanding solution for the preservation of salmon.
SPEEDCRYO was established in 2014. After years of development, it has become a national high-tech enterprise. The company has a factory covering an area of 30,000 square meters. Its marketing center is located in Nansha District, Guangzhou City, and the manufacturing base is located in Zhaoqing City. Moreover, the company has passed ISO9001 certification, and its products have also obtained CE certification. It has more than 100 cold chain technology patents.
This specially tailored liquid nitrogen quick freezing tunnel for salmon preservation has an overall size of 11 meters in length, 2.2 meters in width, and 1.7 meters in height. Such a scale design can meet the demand for simultaneous quick freezing processing of a large number of salmons.
Particularly crucial is that its freezing operation time is only 18 - 30 minutes / batch / approximately 230 pieces, greatly improving production efficiency. In terms of freezing temperature, it can be stably maintained between -100°C - -130°C. This low-temperature environment can rapidly reduce the core temperature of the salmon, effectively preventing the growth and reproduction of microorganisms, thereby locking the freshness, taste, and nutritional components of the salmon.
The reason why SPEEDCRYO can achieve such excellent freezing effects is attributed to its strong technical R & D team and the spirit of continuous innovation. The company has been committed to the research and development and improvement of liquid nitrogen quick freezing technology. By optimizing key technical links such as the injection method of liquid nitrogen and the airflow circulation system, it ensures the uniformity and efficiency of the freezing process.
It is precisely with advanced technology and excellent product quality that SPEEDCRYO's liquid nitrogen quick freezing equipment is not only favored in the domestic market but also exported to more than 20 countries, winning wide recognition and praise from international customers.
In the future, SPEEDCRYO will continue to adhere to the concepts of innovation and quality first, constantly optimize and improve the liquid nitrogen quick freezing technology, provide high-quality freezing solutions for more foods, and contribute to the development of the global cold chain industry. It is believed that in the near future, SPEEDCRYO's liquid nitrogen quick freezing technology will be applied in more fields and bring more fresh, delicious, and nutritious foods to people.
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Nov 01, 2024
